If there is any dish that you would particularly like, please ask.
We will do our best to accommodate all requests

    • Dairy-Free Starters & Salads

    • Devilled whitebait & calamari

      £6.95

      garlic mayonnaise

    • Mixed breads & olives

      £2.95

      balsamic vinegar, olive oil, tapenade & garlic aioli

    • Homemade Soup

      £5.50

      (please ask) crusty bread

    • Homemade crab & corn cakes

      £6.95

      sweet chilli & spring onion sauce

    • Dairy-Free Main Courses

    • Pan fried seabass fillets

      £14.25

      chunky ratatouille, roasted new potatoes, pesto

    • Trio of sausages or Fladbury faggots

      £11.95

      new potatoes, red wine gravy

    • Braised lamb shank

      £16.95

      baby roasted potatoes, port & red wine gravy, fresh vegetables

    • Linguine Arabiata

      £10.95

      tomato, chilli, olives

    • Linguine Arabiata with king prawns

      £15.70

      tomato, chilli, olives

                                                                  

    • Fish & chips

      £11.95

      home battered cod, homemade chips, garden peas or dressed salad

    • The “Bells” curry of the day

      £12.95

      please ask for today’s selection, served with steamed rice & naan

    • Steak, ale & mushroom pie

      £12.95

      chips, or new potatoes, red wine gravy

    • The Bell burger

      £11.95

      crispy bacon, battered onion rings, classic burger relish, homemade chips, coleslaw

    • Please also see the stone cooking section on the main menu & our specials board

    • Dairy-Free Homemade Sweets

    • Selection of luxury sorbets

      £5.50

      a choice from lemon, blackcurrant or raspberry

    • Summer berry sundae

      £6.65

      a combination of blackcurrant & raspberry sorbets, summer fruits

 

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