• Coeliac – Starters

    • Sautéed mushrooms

      £6.50

      garlic & blue cheese sauce, toasted bread 

    • Baked baby Camembert

      £7.00

      plum chutney, gluten free bread

    • Homemade chicken liver pâté

      £6.75

      port & cranberry chutney, toast

    • Sticky garlic chicken skewers

      £6.95

      sour cream & chive dip

    • Homemade soup

      £5.50

      gluten free bread

    • Coeliac – Salads

    • Cajun mushroom & halloumi

      £11.25

      roasted red pepper, dressed salad

    • Grilled chicken breast or smoked salmon Caesar salad

      £12.95
    • Coeliac – Main Courses

    • Pan fried seabass fillets

      £14.25

      chunky ratatouille, roasted new potatoes, pesto

    • Braised lamb shank

      £16.95

      baby roasted potatoes, port & red wine gravy, fresh vegetables

    • Whole dressed Cornish crab

      £15.25

      new potatoes, dressed salad

    • The “Bells” curry of the day

      £12.95

      please ask for today’s selection, served with steamed rice

    • Coeliac – Homemade Burgers

    • Grilled halloumi & mushroom

      £11.95

      pesto mayonnaise, coleslaw, homemade chips

    • The Bell burger

      £11.95

      crispy bacon, cheddar cheese, classic burger relish, coleslaw

    • Homemade chips or sweet potato fries are available for those who are wheat intolerant, however, these are cooked in fryers that are also used for wheat products.

    • Please also see the stone cooking section on the main menu & our specials board

    • Coeliac – Homemade Sweets

    • Chocolate sundae

      £6.65

      a combination of vanilla & chocolate chip ice creams, chocolate sauce, Baileys & fresh cream

    • Summer berry sundae

      £6.65

      a combination of vanilla ice cream & raspberry sorbet, summer berries & fresh cream

    • Vanilla & raspberry crème brulée

      £6.25
    • Selection of local cheese & oatcakes

      £6.95

      red onion marmalade

    • Selection of sorbets

      £5.25

      choose from raspberry, lemon or blackcurrant

 

Comments are closed.