Coeliac Menu

 

Starters & salads

Homemade soup

gluten free bread

 £4.50
Grilled chicken tikka

mint yoghurt

or as a main course with steamed rice & garlic naan

 £6.00

 

£12.00
Baked baby camembert

red onion jam, gluten free bread

 £6.50

 
Creamy garlic mushrooms

rocket salad, toast

Confit duck leg

warm orange salad

 £6.25

£6.50

 

Main courses
Grilled chicken breast

garlic sautéed potatoes, creamed spinach, white wine cream sauce, crispy bacon

 £13.50

 
Braised shank of lamb

dauphinoise potatoes, Chantenay carrots, rosemary gravy

 £15.95

 
Grilled sea bass fillets

chilli butter, baby roast potatoes, dressed salad

 £13.95

 
Pan fried venison steak

dauphinoise potatoes, bacon & red wine gravy, fresh vegetables

 £17.95

 
Pork loin steaks

caramelised apples, mustard mash, fresh vegetables, cider gravy

 £13.95

 
Lamb & coriander burger

mint yoghurt, coleslaw, baby roasted new potatoes

Grilled halloumi burger

pesto mayonnaise, coleslaw

 £10.75

 

£10.75

The Bell burger

crispy bacon, cheddar cheese, classic burger relish, coleslaw, baby roasted new potatoes

Mushroom & blue cheese penne pasta

add crispy bacon

 £10.75

 

 

£10.00

£11.95

Sweets
White chocolate creme brulee £6.00
Mulled winterberry sundae

vanilla & strawberry ice creams, mulled fruit syrup, winter berries, fresh cream

 £6.45
Selection of ice creams & sorbets

vanilla, chocolate chip, strawberry, white chocolate & cherry & salted caramel ice creams, raspberry & lemon sorbets

 £5.00

 
Selection of local cheese & oatcakes

red onion marmalade

 £6.50