Coeliac Menu

 

Starters & salads

Homemade soup

gluten free bread

£4.50
Grilled chicken tikka

mint yoghurt

or as a main course with steamed rice & garlic naan

£6.00

 

£12.00

Baked baby camembert

red onion jam, gluten free bread

£6.50

 

Creamy garlic mushrooms

rocket salad, toast

Confit duck leg

warm orange salad

£6.25

£6.50

 

Main courses

Grilled chicken breast

garlic sautéed potatoes, creamed spinach, white wine cream sauce, crispy bacon

£13.50

 

Braised shank of lamb

dauphinoise potatoes, Chantenay carrots, rosemary gravy

£15.95

 

Grilled sea bass fillets

chilli butter, baby roast potatoes, dressed salad

£13.95

 

Pan fried venison steak

dauphinoise potatoes, bacon & red wine gravy, fresh vegetables

£17.95

 

Pork loin steaks

caramelised apples, mustard mash, fresh vegetables, cider gravy

£13.95

 

Lamb & coriander burger

mint yoghurt, coleslaw, baby roasted new potatoes

Grilled halloumi burger

pesto mayonnaise, coleslaw

£10.75

 

£10.75

The Bell burger

crispy bacon, cheddar cheese, classic burger relish, coleslaw, baby roasted new potatoes

Mushroom & blue cheese penne pasta

add crispy bacon

£10.75

 

 

£10.00

£11.95

Sweets

White chocolate creme brulee £6.00
Mulled winterberry sundae

vanilla & strawberry ice creams, mulled fruit syrup, winter berries, fresh cream

£6.45
Selection of ice creams & sorbets

vanilla, chocolate chip, strawberry, white chocolate & cherry & salted caramel ice creams, raspberry & lemon sorbets

£5.00

 

Selection of local cheese & oatcakes

red onion marmalade

£6.50